Pearl River Bridge Superior Light Soy Sauce

Features&Usage:

The well-known PRB Superior Light Soy Sauce is naturally fermenting with traditional technique by selected Non-GMO soybean and wheat flour, benefiting from the particular weather in Southern China, producing with more than 100 days’ natural sunshine fermentation. It has unique soybean aroma, fresh and delicious, suitable for all kinds of restaurant use such as dipping, frying and marinating in Brasil.

Product Recipes

Specification:

1.8L per drum (PE Drums)

Ingredients:

Ingredients: Water, Soybeans, Salt, Wheat flour, Potassium sorbate